Our Mission

We are a 24 acre queer and trans owned & operated small farm in Eatonville, WA nearby Mt Tahoma on the land of the Nisqually people. Pink Moon grows for folks throughout the South Sound and whenever possible we work to make our products are accessible to our communities.

We use sustainable and organic agricultural methods, integrating animals and vegetable systems to build soil and produce high quality products. Our approach to farming involves cover crops, mechanical cultivation, animal rotation, and strategic crop rotation.

Our Farm

Nestled in the fertile foothills of Mt. Tahoma, Pink Moon Farm took root in 2016. We are humble stewards of an historic settler-family farm on land stolen from the Nisqually people. Our wet, loamy soils are rich with the glacial and volcanic deposits of our ancient and not-so-distant past.

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Our Values

Our farm is committed to sustaiable practices. We are Certified Naturally Grown and complete inspections with peers to ensure we are adhering to a highest level of accountability and integrity. We do our best to live our values, and our commitment to transparency is reflected in our annual reports. CLICK HERE to see our most recent reports.
Farming is care work. We do the day to day labor caring for animals, plants, and the ecosystem our farm is a part of. We also care about the systems our farm interacts with.
Whenever we can we ensure our work and products are accessible, and frequently think about farm work for the long haul. Our farm is conserved through the Washington Farm Land Trust, ensuring our work will be available for future farmers.
Cultivating and eating good food is a source of joy for us. Sign up for our newsletter, follow us on Instagram (@pinkmoonfarmer), or better yet, come by one of our market locations. Find us here!
We love eating this food. And, we can tell you do too. Growing high quality, diverse and interesting foods is the name of the game out here. We welcome your feedback, conversations and ideas. If you’re curious about something ask!